(click on above photo to enlarge)I have a quick and easy little fun dessert to share with you.
We decided to stop for lunch at Seasons 52. If you have not had the pleasure of eating there you should try it. They serve food that is highly flavored and better for you and your waistline. The menu changes along with the freshest ingredients of the current season. I am a big fan of their flatbread along with their soups and salads.
For dessert they carry over a little stand that holds a few shot glasses full of the most incredible looking and tasting desserts.
| • Key Lime Pie | • Mocha Macchiato |
| • Old Fashioned Carrot Cake | • Rocky Road |
| • Pecan Pie with Vanilla Mousse | • Fresh Fruit Cheesecake |
| • Market Fresh Fruit | • Caramel Banana Pie |
There is enough in the glass to taste 3-4 bites. Just enough to satisfy your sweet tooth.
What a fun idea to serve these to your guests, bring them to a party or a picnic. This is a great way to use up the extra layers you have baked. Freeze a layer for a future date. Place a piece of cake, or a crumbled graham cracker in the bottom of a shot glass, add a layer of instant pudding or lite cool whip and repeat. Top it all off with a dollop of non fat whip cream. You can add chips, nuts, raisins and fruit. The sky is the limit. Present them on a pretty tray with some little demitasse spoons and I am sure these little fun treats will be the hit of your next party.
To see more fun Mosaic Monday photos please head on over to http://dearlittleredhouse.blogspot.com hosted by Mary. Mary has the most delightful blog with amazing photos.
